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By Robert Muggah, Gabriella Seiler, and Gordon LaForge RIO DE JANEIRO – Recent months may well be remembered as...
Read moreDetailsBy Sania Nishtar KARACHI – The year is 2025. A woman with diabetes living in a rural area,...
Read moreDetailsBy Anita Zaidi SEATTLE – As we embark on a new year, I have been reflecting on “resolutions,” and...
Read moreDetailsBy Mamta Murthi WASHINGTON, DC – The COVID-19 pandemic has exposed the weaknesses and lack of preparedness of...
Read moreDetailsBy Carlos Lopes Carlos Lopes, a professor at the Nelson Mandela School of Public Governance at the University of Cape...
Read moreDetailsBy Rabah Arezki Rabah Arezki, a senior fellow at Harvard Kennedy School, is a former chief economist and vice president...
Read moreDetailsBy Maximo Torero ROME – Farming is one of the world’s oldest and most far-reaching endeavors. Meeting the growing...
Read moreDetailsBy Hippolyte Fofack CAIRO – Despite containing 60% of the world’s uncultivated arable land, Africa has been a net food importer...
Read moreDetailsBy Hippolyte Fofack Hippolyte Fofack is Chief Economist and Director of Research at the African Export-Import Bank (Afreximbank). CAIRO –...
Read moreDetailsBy Vera Songwe, Nicholas Stern, and Amar Bhattacharya LONDON – The dust has now settled after the United Nations Climate...
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